George C Paoli
(PhD)
Characterization and Interventions for Foodborne Pathogens
Lead Scientist
Phone: (215) 233-6671
Fax: (215) 233-6581
(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)
Publications
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Antibiotic resistance and disinfectant resistance among Escherichia coli isolated during red meat production
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Guragain, M., Bagi, L.K., Schmidt, J.W., Paoli, G., Kalchayanand, N., Bosilevac, J.M. 2024. Antibiotic resistance and disinfectant resistance among Escherichia coli isolated during red meat production. Journal of Food Protection. 87(6):100288. https://doi.org/10.1016/j.jfp.2024.100288.
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Evaluation of longer-term biofilm formation of Listeria monocytogenes strains influenced by media compositions
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Chen, C., Nguyen, L.T., Ramiah, A., Paoli, G. 2023. Evaluation of longer-term biofilm formation of Listeria monocytogenes strains influenced by media compositions. Meeting Abstract. Poster #P1-61.
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Genome sequences of a stress resistant outbreak-associated Shiga Toxin-Producing Escherichia coli O157:H7 strain and a variant with enhanced congo red-binding capability
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Chen, C., Kanrar, S., Paoli, G. 2022. Genome sequences of a stress resistant outbreak-associated Shiga Toxin-Producing Escherichia coli O157:H7 strain and a variant with enhanced congo red-binding capability. Microbiology Resource Announcements. 12(1). https://doi.org/10.1128/mra.00974-22.
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Studies on simultaneous enrichment and detection of Escherichia coli O157:H7 during sample shipment
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Chen, C., Coronel-Aguilera, C., Applegate, B.M., Gehring, A.G., Bhunia, A.K., Paoli, G. 2022. Studies on simultaneous enrichment and detection of Escherichia coli O157:H7 during sample shipment. Foods. 11(22):3653. https://doi.org/10.3390/foods11223653.
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Utilizing the microbiota and machine learning algorithms to assess risk of Salmonella contamination in poultry rinsate
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Bolinger, H., Tran, D., Harary, K., Paoli, G., Guron, G., Namazi, H., Khaksar, R. 2021. Utilizing the microbiota and machine learning algorithms to assess risk of Salmonella contamination in poultry rinsate. Journal of Food Protection. doi.org/10.4315/JFP-20-367.. https://doi.org/10.4315/JFP-20-367.
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Escherichia coli serotype O157:H7 PA20R2R complete genome sequence
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Uhlich, G.A., Paoli, G., Kanrar, S. 2020. Escherichia coli serotype O157:H7 PA20R2R complete genome sequence. Microbiology Resource Announcements. 9(50): e01143-20. https://doi.org/10.1128/MRA.01143-20.
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Evaluation of sodium dichloroisocyanurate treatment on recovered concentrations of salmonella enterica, escherichia coli 0157:H7 and listeria monocytogenes from cattle hide surfaces and culture medium
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Long, W., Sarker, M.I., Annous, B.A., Paoli, G. 2020. Evaluation of sodium dichloroisocyanurate treatment on recovered concentrations of salmonella enterica, escherichia coli 0157:H7 and listeria monocytogenes from cattle hide surfaces and culture medium. Journal of Food Safety. https://doi.org/10.1111/jfs.12834.
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The complex multicellular morphology of the food spoilage bacteria Brochothrix thermosphacta strains isolated from ground chicken
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Chen, C., Nguyen, L.T., Paoli, G., Irwin, P. 2020. The complex multicellular morphology of the food spoilage bacteria Brochothrix thermosphacta strains isolated from ground chicken. Canadian Journal of Microbiology. 66(4):303-312.
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Impacts of clarification techniques on sample constituents and pathogen retention
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Armstrong, C.M., Gehring, A.G., Paoli, G., Chen, C., He, Y., Capobianco Jr, J.A. 2019. Impacts of clarification techniques on sample constituents and pathogen retention. Foods. https://doi.org/10.3390/foods8120636.
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Whole-genome sequence of Escherichia coli serotype O157:H7 strain ATCC 43888
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Uhlich, G.A., Paoli, G., Zhang, X., Andreozzi, E. 2019. Whole-genome sequence of Escherichia coli serotype O157:H7 strain ATCC 43888. Genome Announcements. Available: Microbiol Resources Announcement 8:e00906-19. https://doi.org/10.1128/MRA.00906-19.
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Incidence and characterization of Salmonella from raw meat products sold at small markets in Hubei province China
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Zhou, M., Li, X., Hou, W., Wang, H., Paoli, G., Shi, X. 2019. Incidence and characterization of Salmonella from raw meat products sold at small markets in Hubei province China. Frontiers in Microbiology. 10(2265). Available: https://doi.org/10.3389/fmicb.2019.02265l. https://doi.org/10.3389/fmicb.2019.02265.
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Decontamination of bovine hide surfaces for enhancing food safety: Use of alkyltrimethylammonium bromide and chlorhexidine digluconate
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Long III, W., Sarker, M.I., Annous, B.A., Paoli, G. 2019. Decontamination of bovine hide surfaces for enhancing food safety: Use of alkyltrimethylammonium bromide and chlorhexidine digluconate. LWT - Food Science and Technology. 109:255-260. https://doi.org/10.1016/j.lwt.2019.04.005.
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Evaluation of PCR-based methods for the identification of enteroaggregative hemorrhagic escherichia coli in sprouts
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Rotundo, L., Amagliani, G., Carloni, E., Omiccioli, E., Magnani, M., Paoli, G. 2018. Evaluation of PCR-based methods for the identification of enteroaggregative hemorrhagic escherichia coli in sprouts. International Journal of Food Microbiology. 291:59-64. https://doi.org/10.1016/j.ijfoodmicro.2018.11.011.
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Sulfamethoxazole – Trimethoprim represses csgD but maintains virulence genes at 30 deg C in a clinical Escherichia coli O157:H7 isolate
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Uhlich, G.A., Andreozzi, E., Cottrell, B.J., Reichenberger, E.R., Zhanf, X., Paoli, G. 2018. Sulfamethoxazole – Trimethoprim represses csgD but maintains virulence genes at 30 deg C in a clinical Escherichia coli O157:H7 isolate. PLoS One. https://doi.org/10.1371/journal.pone.0196271.
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Evaluation of PCR-based methods for the identification of EAggEC in Sprouts
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Rotundo, L., Paoli, G. 2018. Evaluation of PCR-based methods for the identification of EAggEC in Sprouts. Meeting Abstract. abstract.
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Serogroup-level resolution of the “Super-7” Shiga toxin-producing Escherichia coli using nanopore single-molecule DNA sequencing
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Peritz, A., Chen, C., Paoli, G., Gehring, A.G. 2018. Serogroup-level resolution of the “Super-7” Shiga toxin-producing Escherichia coli using nanopore single-molecule DNA sequencing. Analytical and Bioanalytical Chemistry. https://doi.org/10.1007/s00216-018-0877-1.
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Influence of ethanol adaptation on Salmonella enterica serovar Enteritidis survival in acidic environments and expression of acid tolerance-related genes
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He, S., Cui, Y., Zhang, F., Shi, C., Paoli, G., Shi, X. 2018. Influence of ethanol adaptation on Salmonella enterica serovar Enteritidis survival in acidic environments and expression of acid tolerance-related genes. Food Microbiology. 72:193-198.
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Complete genome sequences of two strains of the meat spoilage bacterium Brochothrix thermosphacta isolated from ground chicken
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Paoli, G., Wijey, C., Nguyen, L.T., Chen, C., Yan, X., Irwin, P.L. 2017. Complete genome sequences of two strains of the meat spoilage bacterium Brochothrix thermosphacta isolated from ground chicken. Genome Announcements. 5:47. 10.1128/genomeA.01357-17.
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Rapid and potentially portable detection and quantification technologies for foodborne pathogens
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Gehring, A.G., Armstrong, C.M., Capobianco Jr, J.A., He, Y., Paoli, G., Fratamico, P.M. 2017. Rapid and potentially portable detection and quantification technologies for foodborne pathogens . United States-Japan Cooperative Program in Natural Resources (UJNR). p.12.
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Advantages of virulotyping foodborne pathogens over traditional identification and characterization methods
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Gurtler, J., Doyle, M.P., Kornacki, J.L., Fratamico, P.M., Gehring, A.G., Paoli, G. 2017. Advantages of virulotyping foodborne pathogens over traditional identification and characterization methods. Foodborne Pathogens Virulence Factors and Host Susceptability. New York, NY: Springer Publishing. p. 3-40.
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Evaluation of ELISA tests specific for Shiga toxin 1 and 2 in food and water samples
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Gehring, A.G., Fratamico, P.M., Lee, J., Ruth, L., He, X., He, Y., Paoli, G., Stanker, L.H., Rubio, F.M. 2017. Evaluation of ELISA tests specific for Shiga toxin 1 and 2 in food and water samples. Food Control. 77:145-149.
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Whole-genome sequence of Escherichia coli serotype O157:H7 strain PA20
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Uhlich, G.A., Paoli, G., Zhang, X., Dudley, E.G., Figler, H.M., Cottrell, B.J., Androzzi, E. 2017. Whole-genome sequence of Escherichia coli serotype O157:H7 strain PA20. Genome Announcements. doi: 10.1128/genomeA.01460-16.
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The use of a novel nanoLuc-based reporter phage for the detection of Escherichia coli O157:H7
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Zhang, D., Coronel-Aguilera, C., Romero, P., Perry, L., Minocha, U., Rosenfield, C., Gehring, A.G., Paoli, G., Bhunia, A.K., Applegate, B. 2016. The use of a novel nanoLuc-based reporter phage for the detection of Escherichia coli O157:H7. Scientific Reports. doi: 10.1038/srep33235.
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Enrichment, amplification, and sequence-based typing of Salmonella enterica and other foodborne pathogens
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Edlind, T., Brewster, J.D., Paoli, G. 2017. Enrichment, amplification, and sequence-based typing of Salmonella enterica and other foodborne pathogens. Journal of Food Protection. 80(1):15-24.
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Whole-genome sequence of Escherichia coli serotype O157:H7 strain EDL932 (ATCC 43894)
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Uhlich, G.A., Paoli, G., Chen, C., Cottrell, B.J., Zhang, X., Yan, X. 2016. Whole-genome sequence of Escherichia coli serotype O157:H7 strain EDL932 (ATCC 43894). Genome Announcements. doi: 10.1128/genomeA.00647-16.
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Synthesis of amino-rich silica coated magnetic nanoparticles and their application in the capture of DNA for PCR
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Bai, Y., Cui, Y., Paoli, G., Shi, C., Wang, D., Shi, X. 2016. Synthesis of amino-rich silica coated magnetic nanoparticles and their application in the capture of DNA for PCR. Colloids and Surfaces B: Biointerfaces. 145:257-266.
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Combined detection and strain typing of Yersinia enterocolitica directly from pork and poultry enrichments
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Edlind, T., Paoli, G., Brewster, J.D. 2016. Combined detection and strain typing of Yersinia enterocolitica directly from pork and poultry enrichments. Meeting Abstract. [abstract]International Association for Food Protection.
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An enrichment, amplification, and sequence-based typing (EAST) approach for foodborne pathogen detection and surveillance
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Edlind, T., Paoli, G., Brewster, J.D. 2016. An enrichment, amplification, and sequence-based typing (EAST) approach for foodborne pathogen detection and surveillance. Meeting Abstract. [abstract]International Association for Food Protection.
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Genome-scale screening and validation of targets for identification of Salmonella enterica and serovar prediction
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Zhou, X., Zhang, L., Shi, C., Fratamico, P.M., Liu, B., Paoli, G., Dan, X., Zhuang, X., Cui, Y., Wang, D., Shi, X. 2016. Genome-scale screening and validation of targets for identification of Salmonella enterica and serovar prediction. International Journal of Food Microbiology. 79:376-383.
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Nanoparticles affect PCR primarily via surface interactions with PCR components: using amino-modified silica-coated magnetic nanoparticles as a main model
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Bai, Y., Cui, Y., Paoli, G., Shi, C., Wang, D., Shi, X. 2015. Nanoparticles affect PCR primarily via surface interactions with PCR components: using amino-modified silica-coated magnetic nanoparticles as a main model. ACS Applied Materials and Interfaces. DOI:10.1021/am508842v.
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Genetically marked strains of Shiga toxin-producing O157:H7 and non-O157 Escherichia coli: Tools for detection and modelling
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Paoli, G., Uhlich, G.A., Wijey, C. 2015. Genetically marked strains of Shiga toxin-producing O157:H7 and non-O157 Escherichia coli: Tools for detection and modelling. Journal of Food Protection. 78(5):888-901.
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Near-quantitative extraction of genomic DNA from various food-borne eubacteria
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Irwin, P.L., Nguyen, L.T., He, Y., Paoli, G., Gehring, A.G., Chen, C. 2014. Near-quantitative extraction of genomic DNA from various food-borne eubacteria. BMC Microbiology. DOI: 10.1186/s12866-014-0326-z.
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A high-throughput, precipitating colorimetric sandwich ELISA microarray for shiga toxins
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Gehring, A.G., He, X., Fratamico, P.M., Lee, J., Bagi, L.K., Brewster, J.D., Paoli, G., He, Y., Xie, Y., Skinner, C.B., Barnett, C., Harris, D. 2014. A high-throughput, precipitating colorimetric sandwich ELISA microarray for shiga toxins. Toxins. 6:1855-1872.
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Inactivation of avirulent pgm+ and delta pgm Yersinia pestis by ultraviolet light (UV-C)
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Paoli, G., Sommers, C.H., Scullen, O.J., Wijey, C. 2014. Inactivation of avirulent pgm+ and delta pgm Yersinia pestis by ultraviolet light (UV-C). Food Microbiology. DOI:10.1016/j.fm.2014.06.002.
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Genetically marked strains of Shiga toxin-producing E. coli O157:H7 and non-O157 for detection and modeling
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Paoli, G., Uhlich, G.A., Wijey, C. 2015. Genetically marked strains of Shiga toxin-producing E. coli O157:H7 and non-O157 for detection and modeling. Meeting Abstract. meetingabstract.
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Automated immunomagnetic separation for the detection of Escherichia coli O157:H7 from spinach
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Chen, J., Shi, X., Gehring, A.G., Paoli, G. 2014. Automated immunomagnetic separation of Escherichia coli O157:H7 from spinach. Food Control. 179:33-37.
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Detection of E. coli O157:H7 with a reporter phage containing the luxCDABE cassette
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Applegate, B., Rosenfield, C., Martinez, M., Zhu, F., Farrokhzad, K., Paoli, G. 2014. Detection of E. coli O157:H7 with a reporter phage containing the luxCDABE cassette. Meeting Abstract. 1-2.
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Phenotypic and genotypic antimicrobial resistance traits of foodborne Staphylococcus aureus isolates from Shanghai
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Xu, J., Song, M., Yang, P., Shi, C., Paoli, G., Shi, X. 2014. Phenotypic and genotypic antimicrobial resistance traits of foodborne Staphylococcus aureus isolates from Shanghai. Journal of Food Science. 79:635-642.
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Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments
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Gehring, A.G., Paoli, G., Reed, S.A., Tu, S., Lindsay, J.A. 2013. Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments. Food Control. 40:93-99.
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Phenotypic and genotypic characterization of biofilm forming capability in non-O157 Shiga toxin-producing Escherichia coli strains
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Chen, C., Hofmann, C.S., Cottrell, B.J., Strobaugh Jr, T.P., Paoli, G., Nguyen, L.T., Yan, X., Uhlich, G.A. 2013. Phenotypic and genotypic characterization of biofilm forming capability in non-O157 Shiga toxin-producing Escherichia coli strains. PLoS One. 8(12):e84863.
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DNA extraction protocol for rapid PCR detection of pathogenic bacteria
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Brewster, J.D., Paoli, G. 2013. DNA extraction protocol for rapid PCR detection of pathogenic bacteria. Analytical Biochemistry. 442(1):107-109
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A rapid method for the detection of foodborne pathogens by extraction of a trace amount of DNA from raw milk based on label-free amino-modified silica-coated magnetic nanoparticles and polymerase chain reaction
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Bai, Y., Song, M., Cui, Y., Shi, C., Wang, D., Paoli, G., Shi, X. 2013. A rapid method for the detection of foodborne pathogens by extraction of a trace amount of DNA from raw milk based on label-free amino-modified silica-coated magnetic nanoparticles and polymerase chain reaction. Analytica Chimica Acta. 787:93-101.
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High-throughput antibody microarray for bacteria and toxins
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A high-throughput antibody-based microarray typing platform
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Gehring, A.G., Barnett, C., Chu, T., Debroy, C., D'Souza, D., Eaker, S., Fratamico, P.M., Gillespie, B., Hedge, N., Jones, K., Lin, J., Oliver, S., Paoli, G., Perera, A., Uknalis, J. 2013. A high-throughput antibody-based microarray typing platform. Sensors. DOI: 10.3390/s130505737.
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How does Listeria monocytogenes combat acid conditions?
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Smith, J.L., Liu, Y., Paoli, G. 2012. How does Listeria monocytogenes combat acid conditions?. Canadian Journal of Microbiology. 59:141-152.
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Inactivation of F.tularensis Utah-112 on food and food contact surfaces by ultraviolet light
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Sommers, C.H., Scullen, B.J., Paoli, G., Bhaduri, S. 2012. Inactivation of F.tularensis Utah-112 on food and food contact surfaces by ultraviolet light. Journal of Food Processing and Technology. doi:10.4172/2157-7110.S11-002.
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Evaluation of fourier transform infrared (FT-IR) spectroscopy and chemometrics as a rapid approach for subtyping E. coli O157:H7 isolates
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Davis, R., Paoli, G., Mauer, L.J. 2012. Evaluation of fourier transform infrared (FT-IR) spectroscopy and chemometrics as a rapid approach for subtyping E. coli O157:H7 isolates. Food Microbiology. 31:181-190.
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A method for correcting standard-based real-time PCR DNA quantitation when the standard's polymerase reaction efficiency is significantly different from that of the unknown's
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Irwin, P.L., Nguyen, L.T., Chen, C., Uhlich, G.A., Paoli, G. 2012. A method for correcting standard-based real-time PCR DNA quantitation when the standard's polymerase reaction efficiency is significantly different from that of the unknown's. Analytical and Bioanalytical Chemistry. 402:2713-2725.
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Development and validation of a rapid method for microcystins in fish and comparing LC-MS/MS results with ELISA
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Geis-Asteggiante, L., Lehotay, S.J., Fortis, L.L., Paoli, G., Wijey, C., Heinzen, H. 2011. Development and validation of a rapid method for microcystins in fish and comparing LC-MS/MS results with ELISA. Analytical and Bioanalytical Chemistry. 401:2617-2630.
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Emerging foodborne pathogens
- (Book / Chapter)
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A POPULATION STUDY OF E. COLI DOUBLING TIMES: EVIDENCE OF AN ANOMALOUS BIMODAL DISTRIBUTION BELOW A THRESHOLD CELL CONCENTRATION
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Irwin, P.L., Paoli, G., Chen, C., Nguyen, L.T. 2010. A POPULATION STUDY OF E. COLI DOUBLING TIMES: EVIDENCE OF AN ANOMALOUS BIMODAL DISTRIBUTION BELOW A THRESHOLD CELL CONCENTRATION. BMC Microbiology. 10:207.
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UV-C Inactivation of Francisella tularensis Utah-112 on agar surfaces, stainless steel, and foods
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Sommers, C., Paoli, G., 2010. UV-C Inactivation of Francisella tularensis Utah-112 on agar surfaces, stainless steel, and foods [abstract]. Institute of Food Technologists Annual Meeting. Chicago, IL. p.1.
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A real-time PCR method for the detection of Salmonella enterica from food using a target sequence identified by comparative genomic analysis
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Chen, J., Zhang, L., Paoli, G., Tu, S., Shi, X. 2010. A real-time PCR method for the detection of Salmonella enterica from food using a target sequence identified by comparative genomic analysis. International Journal of Food Microbiology. 137:168-174.
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Evaluation of the MIT RMID 1000 system for the identification of Listeria species:AOAC performance tested method 090325
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Ricardi, J., Haavig, D., Cruz, L., Paoli, G., Gehring, A.G. 2010. Evaluation of the MIT RMID 1000 system for the identification of Listeria species:AOAC performance tested method 090325. Journal of Association of Official Analytical Chemists International. 93(1):249-258.
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Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens
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Suo, B., He, Y., Paoli, G., Gehring, A.G., Tu, S., Shi, X. 2009. Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens. Molecular and Cellular Probes. 24:77-86.
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A microarray approach for simultaneous detection of multiple pathogens in food
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Rapid identification of Listeria spp.: an AOAC performance test of the MIT 1000 rapid microbial identification system
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Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens
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Suo, B., He, Y., Paoli, G., Gehring, A.G., Tu, S. 2009. Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens. Meeting Abstract. 1:100.
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Production of Shiga-like toxins by Escherichia coli O157:H7: Effects of other bacteria and analogues of quorum sensing molecules
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Tu, S., Uknalis, J., Paoli, G., He, Y., Gehring, A.G. 2009. Production of Shiga-like toxins by Escherichia coli O157:H7: Effects of other bacteria and analogues of quorum sensing molecules. Journal of Rapid Methods and Automation in Microbiology.17(4):420-437.
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Capture of E. coli O157:H7 using immunomagnetic beads of different size and antibody conjugating chemistry
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Tu, S., Reed, S.A., Gehring, A.G., He, Y., Paoli, G. 2009. Capture of E. coli O157:H7 using immunomagnetic beads of different size and antibody conjugating chemistry. Sensors. 9:717-730.
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Rapid Confirmation of Listeria spp. with the MIT 1000 Microbial Identification System
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Development of a Multiplex PCR Method for Detection of the Genes Encoding 16S rRNA, Coagulase, Methicillin Resistance and Enterotoxins in Staphylococcus aureus
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Fan, Y., Pan, F., Paoli, G., Xiao, Y., Sheng, H., Shi, X. 2008. Development of a Multiplex PCR Method for Detection of the Genes Encoding 16S rRNA, Coagulase, Methicillin Resistance and Enterotoxins in Staphylococcus aureus. Journal of Rapid Methods and Automation in Microbiology.16(4):394-411.
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Applications of Immunomagnetic Capture and Time-Resolved Fluorescence Detection for Salmonella Enteritidis in Liquid Eggs
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Tu, S., Gehring, A.G., Paoli, G. 2008. Applications of Immunomagnetic Capture and Time-Resolved Fluorescence Detection for Salmonella Enteritidis in Liquid Eggs. International Society of Optical Engineering (SPIE).6983:1-5 . Optical Engineering.
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Innovative applications of bacteriophages in rapid detection and identification of foodborne pathogens
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Paoli, G. 2008. Innovative applications of bacteriophages in rapid detection and identification of foodborne pathogens. Meeting Abstract.
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DETECTION OF SALMONELLA ENTERITIDIS IN LIQUID EGGS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE
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Tu, S., Gehring, A.G., Paoli, G. 2008. Detection of salmonella enteritidis in liquid eggs by immunomagnetic capture and time-resolved fluorescence. Meeting Abstract.Available: http://spie.org/x648.xml?product_id=786848&show/Abstracts=true&origin_id=x648&event_id=795339&start_at=41
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Binding of Nontarget Organisms to Anti-Salmonella and Anti-E. coli O157 Immunomagnetic Beads: Most Probable Composition of Background Eubacteria
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Irwin, P.L., Nguyen, L., Chen, C., Paoli, G. 2008. Binding of Nontarget Organisms to Anti-Salmonella and Anti-E. coli O157 Immunomagnetic Beads: Most Probable Composition of Background Eubacteria. Analytical and Bioanalytical Chemistry. 391:525-536.
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A coupled anti-L. monocytgenes scFv immunomagnetic bead and PCR method for capture and detection of L. monocytogenes from food
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Paoli, G., Tu, S., Fan, Y., Shi, X. 2008. A coupled anti-L. monocytgenes scFv immunomagnetic bead and PCR method for capture and detection of L. monocytogenes from food . Meeting Abstract.
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Multiple Pathogen Detection Using Biosensors: Advancements and Challenges
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Tu, S., Gehring, A.G., Paoli, G. 2007. Multiple Pathogen Detection Using Biosensors: Advancements and Challenges. [Abstract]p.59
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SPR Biosensor for the Detection of L. monocytogenes using Phage Displayed Antibody
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A LISTERIA MONOCYTOGENES-SPECIFIC SINGLE CHAIN ANTIBODY BIDNS TO THE ACTIN POLYMERIZATION PROTEIN
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Paoli, G., Brewster, J.D. 2007. A listeria monocytogenes-specific single chain antibody bidns to the actin polymerization protein. Applied and Environmental Microbiology. 15(2007)77-91.
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Detection of salmonella in liquid eggs by immunomagnetic capture and time-resolved fluorescence
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Tu, S., Gehring, A.G., Paoli, G. 2007. Detection of salmonella in liquid eggs by immunomagnetic capture and time-resolved fluorescence. Journal of Rapid Methods and Automation in Microbiology. 15:107-119
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DEVELOPMENT OF LISTERIA MONOCYTOGENES-SPECIFIC IMMUNOMAGNETIC BEADS USING A SINGLE-CHAIN ANTIBODY FRAGMENT
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Paoli, G., Kleina, L.G., Brewster, J.D. 2007. Development of listeria monocytogenes-specific immunomagnetic beads using a single-chain antibody fragment. Foodborne Pathogens and Disease. 4:74-83
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IMMUNOMAGNETIC-ELECTROCHEMILUMINESCENT DETECTION OF ESCHERICHIA COLI 0157 IN GROUND BEEF AFTER PRE-ENRICHMENT IN BRILLIANT GREEN BILE BROTH, MODIFIED ESCHERICHIA COLI BROTH WITH OR WITHOUT NOVOBIOCIN, OR GRAM NEGATIVE BROTH
- (Peer Reviewed Journal)
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Feder, I.E., Wijey, C., Paoli, G., Crawford, C.G., Tu, S. 2007. Immunomagnetic-electrochemiluminescent detection of escherichia coli 0157 in ground beef after pre-enrichment in brilliant green bile broth, modified escherichia coli broth with or without novobiocin, or gram negative broth. Journal of Rapid Methods and Automation in Microbiology. 15:92-106.
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SENSITIVE DETECTION OF ESCHERICHIA COLI 0157:H7 BY THE USE OF IMMUNOMAGNETIC AND FLUORESCENT BEADS
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Tu, S., Cooke, P.H., Paoli, G., Gehring, A.G. 2006. Sensitive detection of escherichia coli 0157:h7 by the use of immunomagnetic and fluorescent beads. Meeting Abstract.
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OXYGEN CONSUMPTION RATE OF CAMPYLOBACTER JEJUNI DURING GROWTH AND SURVIVAL UNDER VARIOUS OXYGEN LEVELS
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Chen, C., Paoli, G., Irwin, P.L. 2006. Oxygen consumption rate of campylobacter jejuni during growth and survival under various oxygen levels. {Abstract}. International Association of Food Protection. P4-59.
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IDENTIFICATION OF THE SURFACE ANTIGEN RECOGNIZED BY A LISTERIA MONOCYTOGENES-SPECIFIC PHAGE-DISPLAYED ANTIBODY FRAGMENT AND ITS PRESENCE IN DIFFERENT PHYSIOLOGICAL CONDITIONS
- (Peer Reviewed Journal)
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Paoli, G., Brewster, J.D. 2007. Identification of the surface antigen recognized by a listeria monocytogenes-specific phage-displayed antibody fragment and its presence in different physiological conditions. Journal of Rapid Methods and Automation in Microbiology. Vol. 4(1):74-83.
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DETECTION OF ESCHERICHIA COLI 0157:H7 THROUGH THE FORMATION OF SANDWICHED COMPLEXES WITH IMMUNOMAGNETIC AND FLUORESCENT BEADS
- (Peer Reviewed Journal)
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Tu, S., Golden, M., Cooke, P.H., Luce, L., Paoli, G., Gehring, A.G.2005 Detection of escherichia coli 0157:h7 through the formation of sandwiched complexes with immunomagnetic and fluorescent beads. Journal of Rapid Methods and Automation in Microbiology. 13:269-282
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LISTERIA MONOCYTOGENES
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Paoli, G., Bhunia, A., Bayles, D. 2005. Listeria monocytogenes. Foodborne Pathogens: Microbiology and Molecular Biology Reviews. Horizon Scientific Press, Norwich, UK. Chapter 15. p. 295-325.
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BIOSENSOR-BASED PROCESSES FOR DETECTION OF BACTERIA IN THE FOOD PROCESSING ENVIRONMENT
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Tu, S., Gehring, A.G., Paoli, G. 2005. Biosensor-based processes for detection of bacteria in the food processing environment. International Food Technology Meeting Abstracts. Paper No. 6-4.
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DEVELOPMENT OF BIOSENSORS FROM PHAGE DISPLAYED ANTIBODIES
- (Proceedings)
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Paoli, G., Brewster, J.D., Kleina, L.G. 2004. Development of biosensors from phage displayed antibodies. UJNR Food & Agricultural Panel Proceedings. pp. 359-364.
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TIME-RESOLVED FLUORESCENCE DETECTION OF TOXINS AND PATHOGENIC BACTERIA IN FOODS
- (Peer Reviewed Journal)
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Tu, S., Golden, M., Paoli, G., Gore, M., Gehring, A.G. 2004. Time-resolved fluorescence detection of toxins and pathogenic bacteria in foods. Journal of Rapid Methods and Automation in Microbiology. 12. pp. 247-258.
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DETECTION OF VIABLE BACTERIA CELLS BY BIOLUMINESCENCE: A BIOENERGETIC APPROACH
- (Peer Reviewed Journal)
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Tu, S., Wijey, C., Paoli, G., Gehring, A.G., Irwin, P.L. 2004. Detection of viable bacteria cells by bioluminescence: a bioenergetic approach. Journal of Rapid Methods and Automation in Microbiology. V.12, #3, p. 207-219.
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DEVELOPMENT OF BIOSENSORS FOR DETECTION OF FOOD-BORNE PATHOGENS BY ANTIBODY PHAGE
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Paoli, G., Brewster, J.D. 2004. Development of biosensors for detection of food-borne pathogens by antibody phage. (Meeting Abstract). 68(1):146-149.
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IMMUNOLOGICAL BIOSENSOR-BASED METHODS
- (Proceedings)
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Paoli, G., Brewster, J.D. 2004. Immunological biosensor-based methods. American Chemical Society Abstracts.
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TIME-RESOLVED FLUORESCENCE DETECTION OF SHIGA-LIKE TOXINS PRODUCED BY ESCHERICHIA COLI 0157 AND NON-0157 IN GROUND BEEF
- (Abstract Only)
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Tu, S., Golden, M., Paoli, G., Gehring, A.G., Gore, M. 2004. Time-resolved fluorescence detection of shiga-like toxins produced by escherichia coli 0157 and non-0157 in ground beef. Meeting Abstract.
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SINGLE CHAIN ANTIBODY WITH SPECIFICITY FOR LISTERIA MONOCYTOGENES
- (Peer Reviewed Journal)
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Paoli, G., Chen, C., Brewster, J.D. 2004. Single chain antibody with specificity for listeria monocytogenes. Journal of Immunological Methods.Vol 289. page 147-155.
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CHARACTERIZATION OF A LISTERIA MONOCYTOGENES SPECIES-SPECIFIC SINGLE-CHAIN PHAGE ANTIBODY
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Paoli, G., Brewster, J.D. 2004. Characterization of a listeria monocytogenes species-specific single-chain phage antibody. American Society for Microbiology Annual Meeting.
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EFFECT OF BACTERIAL PROTEIN EXTRACTION REAGENT AND SODIUM AZIDE ON THE DETECTION OF ESCHERICHIA COLI 0157:H7 USING IMMUNOMAGNETIC-ELECTROCHEMILUMINESCENCE
- (Peer Reviewed Journal)
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Wijey, C., Crawford, C.G., Tu, S., Paoli, G. Effect of bacterial protein extraction reagent and sodium azide on the detection of escherichia coli 0157:h7 using immunomagnetic-electrochemiluminescence. Journal of Rapid Methods and Automation in Microbiology. 2004. 12. pp. 115-126.
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SELECTIVE ISOLATION OF LISTERIA MONOCYTOGENES FROM FOODS USING A SINGLE-CHAIN ANTIBODY FRAGMENT DERIVED BY PHAGE DISPLAY
- (Abstract Only)
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Brewster, J.D., Paoli, G. 2004. Selective isolation of listeria monocytogenes from foods using a single-chain antibody fragment derived by phage display. Meeting Abstract. Granada, Spain. Paper #4.
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BIOSENSORS FOR THE DETECTION OF FOOD-BORNE PATHOGENS
- (Abstract Only)
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Paoli, G., Tu, S. 2003. Biosensors for the detection of food-borne pathogens. Eastern Food Science Conference.
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ARS News Articles
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