Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2023 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 28 Records

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	Detection and isolation of Campylobacter spp. from raw meat (Peer Reviewed Journal)	(23-Dec-23)
	Evaluation of long-read sequencing simulators to assess real-world applications for food safety (Peer Reviewed Journal)	(19-Dec-23)
	Root cause analysis: Putting it to work for you (Trade Journal)	(10-Dec-23)
	Whole genome sequencing and characterization of Escherichia coli human isolate DP033 (Peer Reviewed Journal)	(19-Nov-23)
	Combined treatment of pulsed light and nisin-organic acid based antimicrobial wash for inactivation of Escherichia coli O157:H7 in Romaine lettuce, reduction of microbial loads, and retention of quality ¿ (Peer Reviewed Journal)	(14-Oct-23)
	Effect of nisin, EDTA, and abuse temperature on the growth of Salmonella Typhimurium in liquid whole egg during refrigerated storage (Peer Reviewed Journal)	(9-Oct-23)
	A review on plasma-activated water and its application in the meat industry (Review Article)	(15-Sep-23)
	High-yield and high-throuhput delamination of multilayer MXene via high-pressure homogenization (Peer Reviewed Journal)	(14-Sep-23)
	Complete closed genome sequences of three multidrug resistant uropathogenic Escherichia coli (Peer Reviewed Journal)	(21-Aug-23)
	Hybrid raman and laser-induced breakdown spectroscopy for food authentication applications (Peer Reviewed Journal)	(10-Aug-23)
	Radio frequency treatment of food: A review on pasteurization and disinfestation (Review Article)	(8-Aug-23)
	Biological control of human pathogens on produce (Book / Chapter)	(12-Jul-23)
	Cold Plasma: Fact sheet for food processors (Book / Chapter)	(12-Jul-23)
	Butyrate decreases Campylobacter jejuni motility and biofilm partially through influence on LysR expression (Peer Reviewed Journal)	(30-May-23)
	Complete genome sequence of Campylobacter jejuni BSD5, a multidrug-resistant isolate from a poultry processing facility in the United States (Peer Reviewed Journal)	(13-May-23)
	Fate of Listeria monocytogenes, Salmonella spp., and Shiga toxin-producing Escherichia coli on slices of an all-beef soppressata during storage (Peer Reviewed Journal)	(8-May-23)
	Food contamination test using combined laser-induced breakdown spectroscopy (LIBS) and Raman spectroscopy (Proceedings)	(1-May-23)
	Analytical approaches for food authentication using LIBS fingerprinting (Peer Reviewed Journal)	(28-Apr-23)
	Case studies beyond nuclear/radiological accidents (Book / Chapter)	(8-Apr-23)
	Bacterial colony phenotyping with hyperspectral elastic light scattering patterns (Peer Reviewed Journal)	(24-Mar-23)

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