Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2022 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 1 to 14 of 14 Records

	Effects of synbiotic supplementation as an antibiotic growth promoter replacement on cecal Campylobacter jejuni load in broilers challenged with C. jejuni (Peer Reviewed Journal)	(6-Nov-22)
	In vitro antibacterial and antifungal efficacy assessment of ethanolic and aqueous extracts of Rumex nervosus leaves against selected bacteria and fungi (Peer Reviewed Journal)	(26-Oct-22)
	Fusarium verticillioides NAT1 (FDB2) N-malonyltransferase is structurally, functionally, and phylogenetically distinct from its N-acetyltransferase (NAT) homologues (Peer Reviewed Journal)	(29-Sep-22)
	Determination of therapeutic and safety effects of zygophyllum coccineum extract in induced inflammation in rats (Peer Reviewed Journal)	(14-Jun-22)
	Subclinical doses of combined fumonisins and deoxynivalenol predispose Clostridium perfringens-inoculated broilers to necrotic enteritis (Peer Reviewed Journal)	(13-Jun-22)
	Transcriptomic response of Fusarium verticillioides to variably inhibitory environmental isolates of Streptomyces (Peer Reviewed Journal)	(31-May-22)
	Effect of combined maternal and post-hatch dietary 25-hydroxycholecalciferol supplementation on broiler chicken Pectoralis major muscle growth characteristics and satellite cell activity (Peer Reviewed Journal)	(24-May-22)
	Combining maternal and post-hatch dietary 25-hydroxycholecalciferol supplementation on broiler chicken growth performance and carcass characteristics (Peer Reviewed Journal)	(13-May-22)
	Transcriptomic Responses of Fusarium verticillioides to Lactam and Lactone Xenobiotics (Peer Reviewed Journal)	(12-May-22)
	Gastrointestinal microbiota and their manipulation for improved growth and performance in chickens (Peer Reviewed Journal)	(9-May-22)
	Effects of varying levels of dietary DL-methionine supplementation on breast meat quality of male and female broilers (Peer Reviewed Journal)	(16-Mar-22)
	Survey of meat collected from commercial broiler processing plants suggests low levels of semicarbazide can be created during immersion chilling (Peer Reviewed Journal)	(7-Feb-22)
	Effects of induced moisture loss in chicken embryos at embryonic day 18 and post-hatch immune response during salmonella enteritidis lipopolysaccharide challenge in broilers (Peer Reviewed Journal)	(7-Feb-22)
	Effect of heat stress, dietary electrolytes, and vitamins E and C on blood biochemistry of the modern broiler chicken (Peer Reviewed Journal)	(24-Jan-22)