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Subject of Investigation

Agricultural supplies, general/other
Air
Alfalfa
Almond
Animal research, general
Apple
Apricot
Aquatic plants
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Baitfish (minnows and shiners)
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the South
Canola
Carrot
Catfish
Cheese
Chemurgic Crops
Cherry
Citrus, general/other
Climate
Clothing and textiles, general
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the North
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Domestic and community water supply facilities and systems
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Experimental design and statistical methods
Feed and feed additives
Fertilizers
Fiber crops, general/other
Filbert
Finfish
Fish habitats
Flax
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Freshwater shrimp
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Guayule
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Hemp
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Hops
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Lesquerella
Long fiber cotton
Machinery and equipment
Mango
Marine shrimp
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Nonfarm structures and related facilities, including those used in
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other bees (non-Apis bees)
Other cultured finfish
Other dairy cattle products
Other non-bee pollinators, general
Other poultry products
Other swine products
Oysters
Papaya
Paper and pulp derived products
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Protozoa
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Research on research management (not research management per se)
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Structures, facilities, and equipment, general/other
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
Taro
Tea
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Tung
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Wine grapes
item A Genomics-based, Real-time Tracking and Surveillance System to Manage Grapevine Leafroll Disease in Pacific Northwest Vineyards.
item AI/Machine-Learning Software for Measurement of EPG Waveforms from Mosquito Feeding
item Areawide Management of Spotted-wing Drosophila and Adoption of Sustainable Practices (NBF)
item Areawide Management of Spotted-wing Drosophila and Adoption of Sustainable Practices (ODA)
item Areawide Management of Spotted-wing Drosophila and Adoption of Sustainable Practices (OSU)
item Areawide Management of Spotted-wing Drosophila and Adoption of Sustainable Practices (WSU)
item Assessment of Risk to Grape and Wine Quality from Smoke Exposure and Evaluation of Methods for Mitigation Smoke Exposure Impacts
item Assessment of Smoke Exposure Impacts on Grape and Wine Quality and Techniques for Mitigation in the Vineyard and in the Winery
item Biological and Behavioral Evaluation of Lycorma Natural Enemies
item Biological Control and Integrated Management of Invasive Arthropod Pests from Europe, Asia, and Africa
item Biological Fungicides Tank Mixed with Sulfur for Management of Grape Powdery Mildew
item Build Accessible, Available Communications to Share Best Practices and Research Relating to Smoke Exposure and Impact on Winegrapes.
item CAP- Advanced Testing and Commercialization of Novel Defensin Peptides and Therapies for HLB Control
item CAP: Therapeutic Molecule Evaluation and Field Delivery Pipeline for Solutions to HLB
item Cap: Therapeutic Molecule Evaluation and Field Delivery Pipeline for Solutions to HLB
item Cap: Therapeutic Molecule Evaluation And Field Delivery Pipeline For Solutions To HLB
item Characterization and Epidemiology of Grapevine Trunk Diseases (GTD) in Idaho
item Characterization of Davis National Plant Germplasm System Vitis collection for Desired Breeding Traits - Davis, California
item Completing the Grapevine Powdery Mildew Resistance Pipeline: From Genes-on-the-Shelf to Sticks-in-the-Ground (Geneva)
item Conservation and Utilization of Genetic Resources and Associated Data for Perennial Crops Adapted to Mediterranean and Subtropical Climates
item Creating Improved Methods for Grapevine Regeneration and Edting
item Crop Rotation and Development of Resistance for Control of Globodera pallida
item Defining Soil Health for Winegrape Production
item Develop Dose Response Metrics of Smoke Exposure that Alters Vine Physiology and Fruit Composition
item Develop Nano-Based Methods for Delivering DNAs, RNAs and/or Proteins into Plant Cells for Modifying Grapevine Genes Non-Transgenically
item Develop Novel Transient Transformation Methods for Creating Non-Transgenic Gene Editing Events in Grapevine
item Developing a Conservation Biological Control Strategy for Asian citrus psyllid
item Developing Genomic and Biological Resources to Characterize, Diagnose and Detect Emerging and Invasive Vectored Bacterial and Viral Plant Pathogens for Safeguarding U.S. Agriculture
item Developing New Methodologies to Obtain High- Throughput, Transgene- Free Gene Edited Microvine
item Development of Applied Management Systems for Diseases of Perennial Crops with Emphasis on Vector-Borne Pathogens of Grapevine and Citrus
item Development of Biologically-based Pest Control Strategies for Invasive Pests
item Development of Grape Rootstock Varieties with Broad-Spectrum Disease Resistance by Genome Editing of Cytidine Diphosphate Diacylglycerol Synthases
item Development Of Innovative Methods And Strategies For Surveillance, Early Detection And Monitoring Of Xylella Fastidiosa Epidemics
item Disease Management in Small Fruit and Nursery Crops Based on Knowledge of Pathogen Diversity, Biology, and Environmental Effects
item Distribution and Abundance of Plant-Parasitic Nematodes in Oregon Vineyards
item Ecobiology, Impact and Management of Grapevine Red Blotch Virus and Its Vector(s) in California and Oregon Vineyards
item Engineering Floral Fragrance to New Heights Using a Two-Pronged Approach
item Engineering Sustainable 3D Scaffolds for Enhancing Delivery and Growth of Probiotics in the Gut
item Enhancing Crop Resilience to Biotic and Abiotic Stress Through Understanding the Microbiome and Immune Signaling Mechanisms
item Enhancing Vineyard Drought Resilience and Soil Regeneration through Sensor-driven Scheduling of Deep Subsurface Drip Irrigation
item Erythritol Efficacy and Non-target Effects
item Evaluating New Technology and Grapevine Genotypes to Improve Vineyard Water Use Sustainability
item Evaluating Rootstocks for Cool-Climate White Wine Grape Production
item Evaluating the Physiological Responses of Superior Juglans Germplasm to Drought Stress
item Evaluation of Novel Cold Hardy Grape Rootstocks for Use in the Pacific Northwest
item Examining Short and Long-term Economic Impacts of Smoke Events on the Wine Industry
item Explainable Deep Learning-Based Image Analysis with Blackbird RGB Imaging Robot for Laboratory High Throughput Phenotyping
item Fungal Microbiome Associated with Grapevine Trunk Diseases in Oregon Vineyards
item Genetic Improvement of Grape Quality and Adaptation to Diseases and Abiotic Stress
item Genetic Resources Acquisition, Conservation, International Exchange, and Taxonomic Expertise in Support of the U.S. National Plant Germplasm System
item Genomics and Biotechnological Approaches to Reduce the Impact of Wildfire Smoke on Grape Composition
item Genomics Based Technology for Identification, Tracking, Surveillance, and Pest Management of Vine Mealybug in Vineyards
item Grapevine Genomics and Biotechnological Research Investigating Smoke Taint
item Grapevine Trunk Diseases: Achieving Sustainable Management through Structural Biology of Scion-rootstock-pathogen Interactions
item Greenhouse and Field Evaluation of Therapeutic Solutions to Citrus HLB
item Heat Stress in Wine Grapes: Acclimation and Potential Mitigation
item Host Range of Citrus Yellow Vein Clearing Virus
item Identification of Novel Central Valley Insect-Attacking Fungi for Biocontrol of Glassy-Winged Sharpshooter and Vine Mealybug
item Identification of Novel Central Valley Trichoderma Isolates for Biological Control of Pierce’s Disease in California
item Identification of the Physiological Mechanism of Pheromone Biosynthesis in Thrips and Development of Biological Control Methods
item Identify Novel Compounds Associated with Smoke Taint in Grapes, Musts, and Wine Sampled in California Vineyards
item Identifying Vulnerabilities in Vector-host-pathogen Interactions of Grapevine and Citrus Pathosystems to Advance Sustainable Management Strategies
item Impact of Grapevine Leafroll-associated Virus 3 Genetic Variants and Emerging Viruses on Wine Grape Quality in the Pacific Northwest
item Impact of Pediococcus on Wine Chemical and Sensory Properties
item Impact of Wildfire Smoke Taint and Key Trunk Pathogens on Grapevine Wood and Grape Chemistry
item Impacts of Wildfire Smoke on Grape and Wine Chemistry
item Improved Fruit, Grape and Wine Products through Precision Agriculture and Quality Component Evaluation
item Improved Pest and Disease Control for Enhanced Woody Perennial Tree Crop and Grapevine Production
item Improvement of a Novel Plant-Based Deterrent Against Drosophila Suzukii
item Integrated Weed Management for Washington State Blueberry and Grape Production
item Investigating Native Populations of Biocontrol Agents from PNW Vineyards towards Developing Region Specific Biocontrol for Grapevine Diseases
item IPM Method for Control of Insect Pests and Transmitted Diseases of Orchard Crops
item Knowledge Based Tools for Exotic and Emerging Diseases of Small Fruit and Nursery Crops
item Large-scale Breeding and Evaluation of the Next Generation of Superior Rootstocks for Citrus Production in Regions with Huanglongbing (HLB)
item Management and Development of Apple, Cold-Hardy Grape, and Tart Cherry Genetic Resources and Associated Information
item Measuring Grape Smoke Exposure Impact
item Model Based Evaluation of Grape Vineyard Exposure to Wildfire Smoke
item Molecular Resources for Enhanced Crop Biotechnology
item Monitoring of Insects Using Deep Learning and Automated Systems
item National Clean Plant Network
item Next–Generation Grape Breeding: Integrated Approach to Empower the Quality of Research and Training at Florida A&M University
item Non Funded Cooperative Agreement Between Parlier Unified School District and the USDA-ARS
item Optimal Irrigation Initiation Time Based on Grape and Wine Composition and Quality
item Optimizing Water Use for Winegrapes with Sensor-controlled Subsurface Irrigation
item Pest Management for Spotted Wing-Drosophila - Area Wise Pest Managament
item Pest Management in Floriculture Crops through Applications of Optical Sensing and Other Innovative Technologies
item Pilot Citrus Breeding Research Project at the USDA-ARS San Joaquin Valley Agricultural Sciences Center in Parlier, CA
item Predicting Smoke Exposure in Vineyards.
item Prevention of Obesity Related Metabolic Diseases by Bioactive Components of Food Processing Waste Byproducts and Mitigation of Food Allergies
item Professional Support for the 2024 Virtual Phytophthora Meeting, The Genus Phytophthora: Don't Change a Winning Concept
item Purchase of an Agilent Gas Chromatography Triple Quadrupole (GC/QQQ) System, With Associated Autosampler and Sample Preparation Equipment
item Receptor Inference: A Novel IPM Technology for Managing Key Insect Pests of Vegetables in California (Corvallis)
item Resilient, Sustainable Production Strategies for Low-Input Environments
item Sensory Perception of Smoke Exposure-related Compounds in Wine
item Small Fruit and Nursery Research
item Smoke Exposure Effects on Grape Berry Development and Metabolism
item Smoke Exposure Effects on the Grapevine Transcriptome and Metabalome
item Solutions to the Armillaria Root Rot Threat Affecting the U.S. Stone Fruit Industry
item Spotted Wing-drosophila Area Wide and Emerging Pests Project
item Spotted Wing-Drosophila Areawide Project
item Strengthening Grapevine Research Collaborations Between USDA-ARS and Cornell University
item Substrate-borne Vibrational Signals in Intraspecific Communication of the Blue-Green Sharpshooter
item Sustainable Management of Arthropod Pests in Horticultural Crops
item Sustainable Management of Arthropod Pests in Horticultural Crops
item Synergistic Combination of Polyphenolics with Probiotics for Enhanced Delivery, Persistence and Functionality of Probiotic Bacteria
item Taking Proof of Concept to Wide-scale Field Use: The OSU High-performance Dendrometer
item Testing Drought and Heat Mitigation Strategies for Vineyards
item The Yield-Quality Paradigm: Using Long-Term, Multi-Vineyard Data to Understand Yield Management into the Future
item Therapeutic Molecule Evaluation and Field Delivery Pipeline for Solutions to HLB
item Therapeutic Molecule Evaluation and Field Delivery Pipeline for Solutions to Huanglongbing (HLB) - Dawson
item Tracking Genetic Variants of Grapevine Leafroll-associated Virus 3 for Disease Prevention and Control in Pacific Northwest Vineyards
item Understanding the Onset of Systemic Infection of Red Blotch Virus & Phenotypic Studies of Grapevines Expressing a Red Blotch Virus Infectious Clone
item Unraveling the Complexities of Grape Smoke Exposure and Smoke Taint in Wine: from Uptake to Consumption
item Updating and Enhancing Statistical Analysis Software for EPG of Arthropod Feeding
item Virome Associated with Common Grape Virus Diseases in the Pacific Northwest and the Development of New Detection Tools
item Water and Nutrient Management for Sustainable Production of Small Fruit and Nursery Crops
item What is Old is New Again: Effects of UV-C Germicidal Light, and Sulfur, on Powdery Mildew Management
item Whole Genome Sequencing for Epidemiology, Population Structure, and Fungicide Resistance of Botrytis spp. in the Pacific Northwest